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At the Couscous -du -Vieuxmarly restaurant, we offer Moroccan cuisine from the Rif region. This application allows you to order take -out dishes or simply discover our establishment, book a table or chat with the chef.
In order to adapt to your tastes and your, preferences, we have considerably lightened our recipes. Our Couscous seed is only feeding on vapor, neither butter nor oil, and it is accompanied by tasty seasonal vegetables and al dente. The result is
A unique product that brings together the best of French and Moroccan kitchens.
Our tagines benefit from the same philosophy, whether they are lamb -based dishes, chicken, scallops, gambas, all worked with rigor and love and accompanied by our homemade vegetables with a well -kept recipe!